Rye bread layered dessert
0 g.
Ingredients
Cream 33%, rye breadcrumbs 19% (rye flour (52%), wheat flour, sugar, rye malt, barley malt extract, honey, salt, yeast, caraway, wheat bran), water, cranberry filling 12% (sugar, cranberries 35%, thickener (pectin, xanthan gum), acidity regulator (sodium citrate), flavouring, preservative (potassium sorbate), colour (carmine)), cranberry syrup, sugar, gelatine, vanilla sugar. Cranberries – origin non-EU.
Per 100 g of product:
Energy value
270kcal / 1131 kJ
of which saturated fatty acids
8.2 g.
